A Trail of Cookie Crumbs …
A workshop on 3D food printing and the latest food technology while creating unique cookies for the Christmas season.
Perfect for families with children between the years of 9 and 14.
* Ingredients may contain common allergens such as dairy, egg and gluten.
Participants can expect to :
- Understand 3D printing and its applications to solve real-world problems.
- Appreciate how 3D printing can be applied in the kitchen and the advantages of doing so.
- Experience hands-on activities and compare the differences between 3D-printed food items and conventionally prepared food items.
Fees for a parent-child pair is $136.00.
Prices – whether individuals or pairs – do not include admission charges.
9.30 a.m. – 1.30 p.m.